Can you split the servings of this carrot cake recipe in half please?!?

can you please do it because i dont want to screw the recipe up because i dont want to mess it up for my class,


the serving size is 18 (is that too big??)


* 4 eggs


* 1 1/4 cups vegetable oil


* 2 cups white sugar


* 2 teaspoons vanilla extract


* 2 cups all-purpose flour


* 2 teaspoons baking soda


* 2 teaspoons baking powder


* 1/2 teaspoon salt


* 2 teaspoons ground cinnamon


* 3 cups grated carrots


* 1 cup chopped pecans





* 1/2 cup butter, softened


* 8 ounces cream cheese, softened


* 4 cups confectioners' sugar


* 1 teaspoon vanilla extract


* 1 cup chopped pecans








what is it?


please and thank you!Can you split the servings of this carrot cake recipe in half please?!?
Cake:


2 eggs


3/4 cup vegetable oil


1 cup white sugar


1 tsp. vanilla extract


1 cup all-purpose flour


1 tsp. baking soda


1 tsp. baking powder


1/4 tsp. salt


1 tsp. cinnamon


1 1/2 cups grated carrots


1/2 cup chopped pecans





Frosting:


1/4 cup butter, softened


4 ounces cream cheese, softened


2 cups confectioners' (powdered) sugar


1/2 tsp vanilla


1/2 cup chopped pecansCan you split the servings of this carrot cake recipe in half please?!?
I am a professional cook and would like to offer these additions to your recipe to make it simply incredible. I promise it will bring raves.


These measurements are for your recipe after it has been reduced by half.





To your cake recipe add:


1/2 tsp nutmeg


1/4 tsp cloves


1/4 cup raisins


1/4 cup coconut


half of an 8 oz can of crushed pineapple with juice


1/4 cup packed brown sugar





For the frosting:


Replace the vanilla extract with 1 Tbs fresh lemon juice.






What size pan does it call for?





18 ';servings'; usually means about 9 regular people servings. Servings are based on calories too, so they don't consider size. Make the whole cake. If it is too large, cut it in half and leave one half at home for the family or bring for teachers?
Thats a regular sized cake. I would make it as is. Leftovers could be frozen or given away. You want to have enough or more than enough. Can you imagine if you made half and ended up not enough??
i would just make it like it is and serve bigger pieces better to have too much then not enough / share!